Leftover Hawaiian pizza.
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Something similar - a leftover Hawaiian Torta from local tacqueria. Itâs kind of like a cuban sandwich with rings of pineapple. Pretty tasty.
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Montreal style and NY style hybrid bagel, made fresh, with lox, cream cheese, pickled onion, capers, and tomatoes. Always great.
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Polish sausage, ripe olives, and egg nog
i left my lunch that I packed at home, so now I donât know whatâs for lunch 
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ended up going to the bbq place to get a 3 sides platter, served with cornbread (marinated slaw, mac n cheese, and today they had Creole gumbo ⌠all delicious)
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Ham sammich and cheese danish.
My wife and I went to the new-ish Latin place!
Quomodo fuit?
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Grilled ham and cheese - used Dukes Mayo for the grilled side of the bread - #Gamechanger
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company provided, including eggplant parmesan (which didnât look very good, but tasted great), pot roast, a good spinach, cranberry, and walnut salad, etc, etc.
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We had our lab Christmas family event yesterday, so we have tons of leftover carved ham and sides from that.
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going to DC for my volunteer work, so whatever I decide on at the AmTrak Station
odds are - Mexican, as it is the only place that isnât self serve
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a studentâs family catered our all staff meeting today: pulled pork, loaded potato casserole, slaw, and we signed up to bring breakfast, sweets, and drinks
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Chipotle. I think the price to quality ratio has gone the wrong direction, but I still go about once a year for the nostalgia.
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Made hot pastrami and swiss sandwiches for the tailgate today. Served with potato salad, a loaded baked potato version.
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Ham, greenbean casserole, and funeral potatoes (standard holiday fare) 
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PB&J, chips, bacon ranch dip. I have half a banana for a snack later.
Falafel sandwich, an apple, a small piece of printen.
Hot & Sour soup and an Egg Roll
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