2 tacos and a side salad
More of this, but I put the pasta in the bowl first, then sauce.
leftover Sausage & peppers & fries
Leftover chicken alfredo.
Chicken sticky rice.
I knew I forgot something.
Leftover Panda Express that my daughter brought home. Iām not sure what it was supposed to be. By the time it made it to me, it was just green beans, yellow peppers, and noodles.
Lunch is probably a frozen meal but breakfast was copycat Starbucks egg bites.
I had a good coupon from Jersey Mikeās yesterday - buy 2 footlongs (aka Giants) and get 1 free, so I go sammages for the whole week lines up.
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My Subway footlong pass goes into effect on 9/1. Iām going to be so sick of Subway by the time September is overā¦
I had the last lamb chop from a rack i cooked Saturday, and a bowl of strawberries & blueberries, with some of the last of the summer strawberries.
What is your strategy? How many days per week are you gunning for? Are you the type of person who can pretty much eat a turkey sandwich any day of the week, or are you going to mix it up with a meatball or spicy Italian?
Back on topic, I rode the scooter to get tacos. Tuesday and all.
No strategy other than to use it as much as possible. Whatever strategy I have will certainly evolve day to day.
Probably five days a weekā¦definitely three.
I could eat the chicken-bacon-ranch sandwich seven days a week. I could also see myself mixing it up with a turkey-bacon, sweet onion chicken teriyaki, perhaps steak & cheese, or one of their new fancy subway series selections.
Only time will tell.
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Leftover steak, which wasnāt quite enough so reheated some WonTon soup
Lovingly reheated Dominoās.
In college, I used to use an iron
a la Mr. Mom?
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- I did it first
- The pizza sits on top of the iron (the triangular shape works well)
- I didnāt steam
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Brilliant!