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Help me out⌠
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Iâm just 4 eels
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I had to look up the video. 
I wouldnât have known what to look up except for the kindness of @Snikelfritz
Suppose my references are getting old nowâŚ
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I actually was immediately thinking of the song, but couldnât come up with the tie in for a while
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I get it, but try cooking at lower power. 2 minutes at 70% power will yield better results than 1.5 minutes at full power. And in most cases the extra 30 seconds arenât really a big deal.
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Panasonic âinverterâ microwaves do really well here. They modulate power rather than just having one power level and switching off and on.
I rarely cook at 1,000W. Normally 600-800W, for the reason you describe. Iâll wait another half a minute to get it right.
Wife was utterly surprised once when I reheated fish & it came out deliciously warm & not dried out.
I like to press the same button repeatedly, so I usually do 3:33 at 30%.
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3 really is the magic number!
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And one is the loneliest.
my go-to is 80% power, for about 25% longer than I would have done it at 100% power. Results in a more even heat, and less charring about the edges, even if the time is too long.
Itâs been ten seconds, I donât have all minute!!!
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Obligatory Simpsons gif:
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