You should be in a commercial. Like that Jared guy.
I only order delivery food like once every 2 months. Almost always when I’m high and have a specific craving, or very occasionally if my partner and I are both wiped out by sickness or something.
I can’t justify $22+tip for a Chipotle burrito when we have food in the fridge.
Update: More like $18.50+tip, just checked.
Qs:
- What were eating for lunch before you started this?
- What else are you eating/not eating in conjunction with this?
We have a Sweetgreen not too far away but I haven’t been there. I do frequently go to Chopt, which seems like a similar concept and is very close to my house. I like it a lot, and even ate there today. I’d say I get takeout there 2-4 times a month.
I almost never order delivery from anywhere though.
Sincere congrats on healthi-ifying yourself eating low fat veggies and assorted rabbit foods. I am envious.
They opened a sweetgreen in my general area. I have not been there. It seems quite pricey. By my calculation, if I am correct, you spend about $20 per day for a salad (delivered including tax, title and license fee), or $100 per week, or $700 total to lose 11 pounds. So you spent about $64 per pound to lose weight.
Is this legit?
It’s pricey. But I found out you don’t have to order a prebuilt. Nowadays you can DIY the food by buying the components separately and then assembling them by yourself, which is something I might try more often as you can see in my DIY food thread:
We don’t have those here but they are all over DC and I usually eat there at least once if I’m in that part of the country.
Half of the weight loss was in CS’s wallet, imo.
lol
You actuarials and yer fancy dancy upscale salad restuarants!!!
A meth habit would be both cheaper and more effective.
Nah. After you crash you binge eat way more.
Perhaps Mathman = John.S.Mill ?
I think you misspelled it. The correct way is C-h-i-p-o-t-l-e
You mean going to a grocery store?
I’m just flipping out at $100 a week for lunches. Call that $400 a month. That used to be a mortgage payment. Later on it was a car payment. Now it’s merely flurping lunch money.
That’s what i was thinking. If you know what you want, and you are willing to construct the meal yourself, what possible value does this food plan add?
$15-20 a day on making your own lunch?
So I’m supposed to hunt and scavenge in a grocery store like our primitive, savage ancestors???
sweet green isn’t exactly new. they have been around a while. if they aren’t profitable, why are they still around?
This thread is making me feel better about splurging on the pre-made salads at the grocery store that always seem to be on sale for $3.67.